CIP 2020 · 01.0401

Agricultural and Food Products Processing

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Related careers

These source relationships describe possible education connections. They do not say this field is required or sufficient for a career.

Food Science Technicians

Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research

O*NET education crosswalk · July 2024

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Agricultural Inspectors

Inspect agricultural commodities, processing equipment, and facilities, and fish and logging operations, to ensure compliance with regulations and laws governing health, quality, and safety.

O*NET education crosswalk · July 2024

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Verified current program listings have not been published for this field yet. Check college catalogs for degree levels, campus availability and entry requirements.

Source & interpretation

O*NET® Education Crosswalks · CIP 2020 → O*NET-SOC 2019 · Retrieved Oct 14, 2026. Classification and crosswalk versions describe the source relationship, not a current admission rule.

Education relationships: O*NET® Resource Center crosswalks, U.S. Department of Labor, Employment and Training Administration, based on NCES CIP data. CIP 2020 → O*NET-SOC 2019, source edition July 2024. Used under CC BY 4.0. StudyIndex groups the source relationships and adds exploration pages; no USDOL/ETA endorsement.